Whether you’re on the hunt for a drool-worthy, chopped pork butt sandwich or a rack of ribs smothered in a tangy sauce, you’ve come to the right place. To help you taste your way through some of the best barbecue restaurants America has to offer, CarRentals put together their guide on making a BBQ road trip across America that will satisfy the taste buds of any carnivore.
Read MoreReynolds Kitchen Announces Winner of Chief Grilling Officer (CGO) Search
After much deliberation, Reynolds Kitchen announced today that their search for the Company's first ever Chief Grilling Officer ("CGO") is officially complete!
Read MoreJack Daniel's World Championship Invitational Barbecue 2018 Team Line-up
From October 28-29, over 100 championship barbecue teams from around the world will descend on Lynchburg, TN for the 30th Annual Jack Daniel's World Championship Invitational Barbecue.
Teams selected to compete in this year's ultimate BBQ showdown include:
Read MoreBacon Crusted Pork Chops
Ready for a little pork on pork action? Today we're preparing what will arguably be the best pork chop you have ever had, courtesy of its thick bacon-y crust!
Read MoreThe All Bacon Necktie
Ask most dads and they will almost unanimously agree that getting a tie for Father's Day is about as exciting as getting a tooth extracted.
That, however, is all about to change with Grillocracy's latest grilling creation, the Smoked Bacon Tie! Constructed of two pounds of interwoven bacon then smoked indirectly on the grill for approximately 1 hour until the bacon is nicely browned, the bacon tie will provide hours of eating enjoyment for dear old dad on his big day (assuming he doesn't want to wear it to work on Monday!).
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