You may not live in Philadelphia but that doesn’t mean that you can’t enjoy a great cheesesteak sandwich. Today I’m firing up the grill for my own version of this classic combo of meat and cheese in a recipe sponsored by Omaha Steaks and featuring grilled sirloin, cheddar and gruyere cheese sauce, and home-made buttermilk onion rings.
Read MoreGrilled Apple Tarts with Smoked Bacon Salted Caramel
Grilling in foil packets is a mess free tool for cooking everything from fish to vegetables to, in this case, fruit. The addition of smoked bacon salted caramel sauce to these mini apple tarts is sure to please any and all dessert lovers in your household.
Read MoreGrilled Cayenne Peaches
In this recipe from her cookbook Smokin' in the Boys Room (Andrews McMeel Publishing 2014), World champion competition barbecue cook and owner of three Memphis Barbecue Co. restaurants Melissa Cookston fires up the grill for some spicy sweet grilled peaches with whipping cream.
Read MoreGrilled Apples with Honey and Cheese
Great as an appetizer or sweet-and-savory dessert, this recipe for Grilled Apples with Honey & Cheese comes to the Grillocracy community today courtesy of the 1837 Cobblestone Bed and Breakfast in Canandaigua, New York.
Read MoreGrilled Little Gem Salad with Brown Butter Brioche, Crispy Pork, and Sam Adams Buttermilk Dressing
Looking for a side dish to really put your next grilled steak over the top? Well we've got you covered with this recipe for Grilled Little Gem Lettuce with Brown Butter Brioche, Crispy Pork and Shallot Crumble, and Samuel Adams Buttermilk Dressing from Chef Vinson Petrillo.
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