Memorial Day weekend is just a few days away and Grillocracy has the recipes to take your backyard bash over the top including this recipe for honey and soy glazed smoked spare ribs!
Read MoreGrilled Tuna Steaks with Arugula Pesto
When it comes to grilling fish, many folks tend to stick with the basics -- salmon on a cedar plank. While this has become a true classic, the truth is that there are so many more flavorful options available when it comes to type of fish and grilling style including this recipe for grilled tuna steaks with a bold arugula pesto.
Read MoreLobster Stuffed Grilled Filet Mignon with Brown Butter: The Ultimate Surf-and-Turf
[FTC Disclaimer: This post is sponsored by Certified Angus Beef® brand in conjunction with a social media campaign through Sunday Supper LLC. The recipe and opinions are my own.]
Valentine’s Day is right around the corner and for many individuals that means a last-minute dash to the grocery store for a sappy card, a heart shaped box of chocolates, and/or a cheap bouquet of flowers.
This year, however, why not surprise your significant other with something they will remember long after the last chocolate has been devoured and the final petal has fallen from the only remaining rose?
In an effort to help you step up your Valentine’s Day game, I am rolling out the ultimate surf-and-turf – a lobster stuffed Certified Angus Beef® brand filet mignon reverse seared* on the grill and finished with thyme brown butter!
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Show Stopping Smoked Herb Salt Crusted Strip Loin Roast
Growing up there was one thing that made every holiday meal complete -- a giant beef roast carved at the table by the cook du jour.
In keeping with that tradition, today we are unveiling a true showstopper – the Smoked Herb Salt Crusted Strip Loin Roast!
It all begins with the right roast, a 6 pound Certified Angus Beef® brand strip loin roast (use this search tool find a Certified Angus Beef® brand retailer near you). Next, the new free-to-download Certified Angus Beef® brand Roast Perfect app instructs you to select the type of roast, roast size, and desired degree of doneness in order to ensure the roast emerges from the grill moist, tender, and full of flavor.
Read MoreFlame Roasted Brussels Sprouts with Fennel and Serrano Ham
Brussels sprouts are a staple at my Holiday dinner table and this is by far my favorite recipe as the flame roasted Brussels sprout are combined with grilled fennel and crispy Serrano ham to create the perfect balance of flavors.
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