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10 BBQ and Grilling Cookbooks Everyone Should Own

When it comes to barbecue and grilling cookbooks, there are literally thousands from which to choose.

And while there are so many among them that are chocked full of great recipes, tips, and how-tos, there are 10 that I would rank above all others when starting your personal collection.

Easy Smoked Pulled Pork Recipe, So Good You'll Slap Yo Mama

The pork butt is one of those cuts that is relatively inexpensive but is oh so good when properly cooked low and slow.

Here’s my “go to” recipe for smoked pork butt which uses a flavorful injection and dry rub seasoning to really take the pork to a new level. When preparing this recipe, be sure that the pork butt you purchase hasn’t been enhanced (sometimes labeled as “moist and tender") as it has already been injected with a salty mixture at the factory.

How to Grill a Hamburger

Ask anyone you know what he or she likes to grill and more often than not one of the top answers will be burgers. The problem is, many of these burgers end up being dry and flavorless due to any number of factors including the type of meat being used, the cooking temperature used, the amount of time they spend on the grill, etc.

But worry no more! Today Grillocracy's got 10 tips for reaching burger perfection.

Candied Bacon Sriracha Burger

October 25, 2018

Prepared on the highly popular Grill Dome ceramic cooker, Sweet and spicy come together in perfect harmony in this recipe for a candied bacon burger with caramelized onions and Sriracha mayo.

Grill Dome comes in three different sizes. The XL Kamado model is a 22" cooking grill is great for large parties. The Large Kamado is a 18" cooking grill size and is the most popular size based on volume. The Small Kamado is a 13" cooking grill size and is great for tailgating and camping. Now on to the Candied Bacon Sriracha Burger recipe!

Smoked Cherry Salsa Burger

August 21, 2015

Summer is a great time of year to incorporate fresh fruits into your grilling menu. As such, I recently developed a burger recipe for Kingsford.com that strikes the perfect balance of sweet and savory through the addition of a fresh smoked cherry salsa!

Greek Bistro Burger with Cucumber Yogurt Sauce

Grilled Greek Bistro Burger

July 30, 2015

Cool and creamy cucumber yogurt sauce is the star of the show in this Greek Turkey Burger recipe from the fine folks at EasyHomeMeals.com in conjunction with the National Frozen & Refrigerated Foods Association (NFRA).

The Nacho Burger

July 3, 2015

This is na-cho ordinary burger, taking the crunch and cheese of nachos and merging them with a perfectly grilled beef burger.

It all starts with a grilled patty that has been kicked up with taco seasoning, followed by a layer of tortilla chips and cheese, some spicy salsa, more cheese, and a blast of grilled guacamole, all of which is sandwiched between a lightly toasted hamburger bun! But the best part about this super-sized burger is that anything that might fall out can be scooped up with extra tortilla chips.

Grilled Kimchi Burger

May 15, 2015

Grillocracy's celebration of National Burger Month continues today with a Asian twist on this all American classic. The grilled kimchi burger was perfected by David Peck of Box of Chacos, an Asian and Latin infused food truck that's been heating up the streets of South Florida.

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