Take ordinary potatoes and make them extraordinary with this recipe for sage smoked fingerling potatoes!
Read More
Spice Usage: Upping the Flavor of Foods
Sometimes a little Kosher salt and cracked black pepper is all you need seasoning wise, but there are so many other spices out there that can take your food to a whole new level.
To get you on the right track, we have turned to the spice experts at Adventures in Spice LLC for a simple-to-follow chart highlighting which spices work best with which foods!
Read MoreGrilled Lamb Lollipops with Farro Salad
Who doesn’t love meat with handles? Not only is it easy to eat but is also cool to look at, whether its lollipop chicken legs, tomahawk ribeyes, or lamb chops.
Today Chef Paul Wahlberg of Alma Nove - an Italian, Mediterranean restaurant in the coastal town of Hingham, MA just south of Boston – and star of A&E’s reality series Wahlburgers, is firing up the latter in his recipe for Lamb Lollipop Chops with Farro Salad!
Read MoreGrilled Eggplant Parmesan Skewers
Give your next cookout an Italian flair with this delicious grilled eggplant parm skewers recipe from Andrea Soranidis, the mind behind the amazing Petite Cook blog!
Read MoreGrilled Veal Chop with Chimichurri Butter
If you've never truly experienced the wonders of veal then this is the perfect recipe to introduce you to this tender and flavorful protein!
Read More